Popular Malay food

This is the menu for Jan-Feb 2026 for Nazlina's Cooking Classes. We will make popular Malay food, staples for the Malaysian cuisine.

Book special slots for Mothers' Day and Fathers' Day, as memorable get together for birthdays, anniversaries, company team-building events and other occasions.

Regular classes with market tour is in the mornings of Saturdays, Sundays, Tuesdays and Thursdays.

Big group events or private sessions can be booked on the following days: Mondays, Wednesdays and Fridays.

Vegan, vegetarian, gluten free items could also be requested in advance.

To enquire:

• By WhatsApp: wa.me/60124117300
• By E-mail: nazlina.hussin @gmail.com

PLEASE DO NOT BOOK AT THE LAST MINUTE ESPECIALLY DURING THE HOLIDAY SEASONS:

For example: Christmas, Chinese New Year and the European summer months!

To give you an incentive to book and pre-pay ahead, here is the condition from 1 November 2025 till 1 January 2027.:

Last minute reservations 36 hours before the session commences will have a surcharge of RM50 per person.

This surcharge will be waived if the total number of people (including you) is 3 people or more.

Or, you are the third person who book and pay for the session after two more people who book and pay for the session in advance, this surcharge will be waived too.

Rates for AM market tour from 1st Jan - 31st Dec 2026 : RM330/person (8 AM- 1PM)

Rates for PM cooking class with market tour from 1st Jan - 31st Dec 2026: RM290/person (2.30-6.30PM)

The rates are nett, and payment made is strictly non-refundable.

Thanks for your co-operation.